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CONTACT INFORMATION

ADDRESS

64 Water St.
Worcester, MA 01604

STAFF

Chef/Owner Adam Hicks: adam@maddiscookery.com
General Manager Doug Filosa: doug@maddiscookery.com

STAFF

Chef/Owner
Adam Hicks:
adam@maddiscookery.com

General Manager
Doug Filosa:
doug@maddiscookery.com

PHONE

508-459-1080
508-459-0345

KITCHEN HOURS

Sunday – Wednesday: CLOSED
Thursday: 4:00 PM – 7:30 PM
Friday – Saturday: 4:00 PM – 8:30 PM

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